My new favourite rosé: Whispering Angel, Château d’Esclans 2009
My favourite rosé of the moment: Whispering Angel from Château d’Esclans 2009. A recommandation of François Chartier, sommelier.
Read moreDid you know that 69 000 hectoliters of Bordeaux wines were exported to Canada in 2009? Per volume, Canada is the 7th biggest importer. Well, it shows you how loved these wines are in Canada, especially among Quebecers who are fond of French wines. If you’re not familiar with Bordeaux, here are [...]
Read moreQuebec’s best Sugar Shack experience is without a doubt at Cabane à sucre Au Pied de cochon! That must be where “piglets end up when they go to heaven”!
Illustrations: Cabane à sucre Au pied de Cochon
Cave St-Jacques offers the perfect solution to store your wine collection at the perfect temperature for ageing! You get your own private cellar that can hold up to 300 bottles and that you can access 7 days a week.
Read moreMontreal has a new online store specializing in bento boxes and eco-intelligent designer lunch gear. Lunch à Porter delivers anywhere across Canada and USA.
Read more“Dear Santa, I have been a really good foodie this year, please make my dream come true and put this Kitchen Aid Stand Mixer Pro under the tree. I promise if you grant my wish, I’ll bake you all kinds of delicious cookies for next year when you stop by with Rudolph!”
Read moreYulCook is a bunch of foodies from Montreal who meet to cook together! Next YulCook events in the next couple of months.
Read moreI have found the cutest hot chocolate cups made by a Quebec artist. He makes the ceramic cups and his mother knits the little cozy that go around it.
Read moreMartha Stewart Makes Cookies: my new favourite foodies app for the iPad. Recipes that look so yummy that I might turn into a cookie monster
The new Holiday issue of Sweet Paul magazine is out! It’s one of the most inspiring lifestyle magazine available at the moment and you can download it from the internet for free.
Read moreCool & Simple, a montreal company that sells upscale frozen food, is now offering some dishes from chef Giovanni Apollo for only $9,99 per person.
Read more